Salads - Menu
Albuquerque
Kale Chef
$13
Genoa salami, prosciutto, applewood smoked bacon, hard-boiled eggs, asiago & parmesan cheese, slivered almonds & candied walnuts atop a bed of kale & arugula with balsamic vinaigrette
(Optional) $ Extras:Salmon +$9Shrimp +$9Steak +$9Chicken +$6Ahi Tuna +$9
(Optional) Dressings:Orange-Raspberry Vinaigrette Balsamic Vinaigrette Italian Greek Bleu Cheese Ranch Lemon Vinaigrette Oil & Vinegar
