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Salads - Menu
Albuquerque

Kale Chef

$13

Genoa salami, prosciutto, applewood smoked bacon, hard-boiled eggs, asiago & parmesan cheese, slivered almonds & candied walnuts atop a bed of kale & arugula with balsamic vinaigrette

(Optional) $ Extras:Salmon +$9Shrimp +$9Steak +$9Chicken +$6Ahi Tuna +$9
(Optional) Dressings:Orange-Raspberry Vinaigrette Balsamic Vinaigrette Italian Greek Bleu Cheese Ranch Lemon Vinaigrette Oil & Vinegar

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